Sundays At The Oast House
Sunday Lunch
Roast meats, all the trimmings and plenty of choice. Sunday lunch is served from 12pm to 4pm, with dine in and takeaway menus available.
Dine In
Main Dishes
Served with rosemary roast potatoes, baby new potatoes, seasonal vegetables, Yorkshire pudding, sage & onion stuffing and gravy.
Portion Sizes
Desserts
Apple Crumble
£4.50Caramelised apples topped with a demerara crumble, served with custard or ice cream.
Treacle Sponge Pudding
£4.50A wonderfully textured sponge pudding with golden syrup, served with custard or ice cream.
Biscoff Cheesecake
£4.50Creamy cheesecake on a crunchy biscuit base, topped with Biscoff, served with ice cream.
Warm Belgian Waffles
£4.50Warm Belgian waffles topped with chocolate and caramel sauce, served with vanilla ice cream.
Warm Chocolate Fudge Cake
£4.50Chocolate sponge with rich chocolate sauce, served with vanilla ice cream.
GF Chocolate Fudge Cake
£4.50Gluten free chocolate sponge with rich chocolate sauce, served with vanilla ice cream.
GFTake Out
Main Dishes
Served with rosemary roast potatoes, baby new potatoes, seasonal vegetables, Yorkshire pudding, sage & onion stuffing and gravy.
Portion Sizes
Desserts
Apple Crumble
£4.50Caramelised apples topped with a demerara crumble, served with custard or ice cream.
Treacle Sponge Pudding
£4.50A wonderfully textured sponge pudding with golden syrup, served with custard or ice cream.
Biscoff Cheesecake
£4.50Creamy cheesecake on a crunchy biscuit base, topped with Biscoff, served with ice cream.
Warm Belgian Waffles
£4.50Warm Belgian waffles topped with chocolate and caramel sauce, served with vanilla ice cream.
Warm Chocolate Fudge Cake
£4.50Chocolate sponge with rich chocolate sauce, served with vanilla ice cream.
GF Chocolate Fudge Cake
£4.50Gluten free chocolate sponge with rich chocolate sauce, served with vanilla ice cream.
GF